RECIPES WEEK #19 (Aug 24 to Aug 30)

Recipes week #19

LUNCHES

Week day
Monday	SUMMER ROLLS WITH PEANUT DIPPING SAUCE
Tuesday	TOFU AND BROCCOLI SALAD WITH
Wednesday	TUNA PASTA WITH CAPERS, LEMON AND CREAM
Thursday	SPICED CHICKEN TACOS
Friday	STIR-FRIED BEEF AND VEGETABLE CHOW MEIN
Saturday	POACHED CHICKEN NOODLE SALAD WITH TOASTED SESAME DRESSING
Sunday	SNOW PEAS AND RED PEPPER SALAD

DINNERS

Week day
Monday	QUICK BEEF & BROCCOLI NOODLES
Tuesday	ROAST VEGETABLE AND WHITE BEAN ENCHILADAS
Wednesday	SALMON PESTO WITH BABY ROAST POTATOES
Thursday	SUMMER CHICKEN ONE-POT
Friday	SUMMER FISH STEW
Saturday	PRAWN JAMBALAYA
Sunday	PASTA FAGIOLI