ORIOLE FOOD SPACE
  • Home
    • OFS Community Channel
    • OFS Food Ambassador of the Month
  • OFS COOKING VIDEOS
    • OFS Videos COOKING at Home SUMMER SERIES
    • OFS Videos COOKING at Home (SERIES #1 to #7)
    • OFS Sessions - COOKING AT HOME
    • Kids Cooking Contest!
  • OFS FOOD BANK
    • Food Emergency Resources
  • OFS RECIPES
    • OFS RECIPES
    • CANADA's FOOD GUIDE
  • GARDENING
  • Contact
ALL RECIPES HERE!

Oriole
Food ​
​Space

TORONTO 
https://www.facebook.com/oriolefoodspace/live
Visit  our community channel!!

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REGISTRATION REQUIRED!
Go Here...
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REGISTER HERE

Only Parents and Guardians can register their kids! 
This is a 4 SESSIONS kitchen!
For registrations go: 
https://form.jotform.com/210204470900238

Oriole
Food ​
​Space

TORONTO 

THANKS!
WAITING LIST 2021!
ORIOLE COMMUNITY GARDEN

Building a healthy community, together, through food.
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For more information on COVID-19 including multilingual resources please click here

If you develop symptoms please call Telehealth Ontario at 1-866-797-0000.

If you are in distress, please call the GTA distress line 416-408-4357 or
the Seniors’ Hotline at 416-217-2077


Call 311 for Information on City Services

Call 211 for information on community resources  
You can also text 21166, chat online: 
211Ontario.ca/chat 
or email: 
gethelp@211Ontario.ca  

unpacking...


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GROWING RESILIENCE AND EQUITY
The pandemic is magnifying the structural inequalities in our food systems, the insufficiencies of our social protection programs, and the challenges with the dominant food supply chains. Food insecurity in Canada is expected to double from the most recent statistics of 4.4 million people, before the end of the year. In response, Food Secure Canada has published a policy action plan for renewing the country’s food system in response to Covid-19.
This moment clearly calls for visionary and bold structural change rather than piecemeal approaches based on the status quo. Food Secure Canada’s “Growing Resilience And Equity: A Food Policy Action Plan in the Context of Covid-19” charts a way forward, grounded in proposals developed through a process of information gathering, listening, consultation and convening with individuals and organizations involved in “food movements” (social movements advancing food-system transformation). 

Online map shows wait times at grocery stores in 
​TORONTO


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Food insecurity and COVID-19​

Food Insecurity Policy Research - Valerie Tarasuk Professor -Department of Nutritional Sciences and Dalla Lana School of Public Health - University of Toronto

About OFS:

​​The Oriole Food Space is run by a partnership among North York Harvest Food Bank, Flemingdon Health Centre, and Working Women Community Centre. ​Although Food security was first identified as a priority in the Don Mills-Sheppard community in 2007, the Oriole Food Space (OFS) opened just in February 2013 and operates out of the Oriole Community Centre in the Don Mills-Sheppard neighbourhood, in Toronto. 
 
Its mission of building a healthy community, together, through food was accomplished by designing and implementing a variety of food-related programs for people from the diverse ethno-cultural groups represented in the Don Mills-Sheppard community.

In addition to providing emergency food access at the food bank, the OFS started to build a sense of community by creating the community kitchens, integrating the Peanut garden, and highlighting systemic issues around food security, such as poverty, affordable housing, and social justice. 
​

An evaluation of the OFS conducted in 2015 indicated that there was an opportunity to scale up this initiative to more effectively bring together diverse groups to shape their community and reduce social isolation by using food as a platform for engagement and social action on issues related to food security and poverty. The current phase of the Food Security project, launched in spring 2017, focuses on the expansion and strengthening of the Oriole Food Space. We are doing this by:

  • Increasing resident access to affordable food options and ideas such as gardens, kitchen, farming, food markets,
  • Creating welcoming and respectful food access points, including more welcoming food bank programming;
  • Strengthening resident access to skill development and training opportunities;
  • Enhancing the range and scale of community/resident led food initiatives, and
  • Increasing resident engagement and leadership in the Oriole Food Space by creating a Resident Food spaces to address food access and security issues.
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OFS Partners:

OFS Supporters:

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  • Home
    • OFS Community Channel
    • OFS Food Ambassador of the Month
  • OFS COOKING VIDEOS
    • OFS Videos COOKING at Home SUMMER SERIES
    • OFS Videos COOKING at Home (SERIES #1 to #7)
    • OFS Sessions - COOKING AT HOME
    • Kids Cooking Contest!
  • OFS FOOD BANK
    • Food Emergency Resources
  • OFS RECIPES
    • OFS RECIPES
    • CANADA's FOOD GUIDE
  • GARDENING
  • Contact