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Recipes week #15
Lunches
Week day
Monday
ZUCCHINI SLICE FRITTERS WITH AVOCADO CHILLI SALSA
Tuesday
SNOW PEAS AND RED PEPPER SALAD
Wednesday
SUMMER ROLLS WITH PEANUT DIPPING SAUCE
Thursday
STRAWBERRY SPINACH SALAD WITH
MOLASSES VINAIGRETTE
Friday
TUNA PASTA WITH CAPERS, LEMON AND CREAM
Saturday
ROAST VEGETABLE AND WHITE BEAN
ENCHILADAS
Sunday
POACHED CHICKEN NOODLE SALAD
WITH TOASTED SESAME DRESSING
Dinners
Week day
Monday
SUMMER PORK, FENNEL & BEANS
Tuesday
SAUTÉED FISH WITH SUMMER VEG
Wednesday
ROAST SUMMER VEGETABLES &
CHICKPEAS
Thursday
PASTA FAGGIOLI
Friday
CRUST LESS QUICHE WITH SUMMER
VEGETABLES
Saturday
MEDITERRANEAN CHICKPEA SALAD
Sunday
CHICKEN AND BULGUR SALAD WITH
PEACHES
lunchs_week_15_july_27_aug_2_2020.pdf
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dinners_week_15_july_27_aug_2_2020.pdf
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Home
OFS Community Channel
OFS Food Ambassador of the Month
OFS PARTNERS
OFS FOOD BANK
WORKING WOMEN CC
Food Security
Community Development Programs
LINC SCHOOL
Settlement Services
Community Updates
FLEMINGDON HEALTH CENTRE
Food Emergency Resources
ORIOLE COMMUNITY GARDEN
VIDEOS GARDEN WORKSHOPS
OFS RECIPES
CANADA's FOOD GUIDE
OFS COOKING VIDEOS
OFS Videos COOKING at Home SUMMER SERIES
OFS Videos COOKING at Home (SERIES #1 to #7)
OFS Sessions - COOKING AT HOME
Kids Cooking Contest!
Contact